Answer
Shrimp scampi, fra diavolo, and crab-topped pastas are common where local seafood meets Italian-American menus—shellfish-allergic guests should ask about shared pasta water and fryers. Non-seafood Bolognese and chicken parm are reliable backups.
Sources: Visit Ocean City · Maryland DNR
Editorial visitor guidance for Ocean City, Maryland. Confirm current Town of Ocean City, Maryland DNR, NPS Assateague, and NWS rules when regulations or safety apply.
